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Gluten Free Products
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Gluten Free Products |
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Baking Additives In Gluten Free Products TG Prolink B Allows to enhance the functionality of the alternative proteins used to replace gluten Improves dough elasticity and reduces stickiness
Improves dough volume and texture
Improves wheat dough stretch-ability Improves and standardizes the functionality of poor wheat flour, with low gluten content
Ace Ingredients is a global enterprise committed to the research, manufacture and commercialization of food additives wholesale, food ingredient china wholesale and other key products and solutions critical to the food industry.
We can also offer sorts of natural vegetable fiber for sale, if you have needs, please contact us.
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Company: |
Ace Ingredients Co., Ltd.
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Contact: |
Mr. aceing redients |
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Building #41, No.398, Heqing Road, Minhang District, Shanghai, China |
Postcode: |
201100 |
Tel: |
021-52830588 |
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